Ingredients:
For the smoothie bowl:
2 cups fresh spinach leaves
2 ripe bananas, sliced and frozen
2 ripe kiwi fruits, peeled and sliced
1/2 cup coconut water (or regular water)
1/4 cup unsweetened coconut flakes
Optional toppings: sliced kiwi, banana slices, chia seeds, granola, additional coconut flakes
Instructions:
1. In a blender, combine the fresh spinach leaves, frozen banana slices, kiwi fruit slices, and coconut water. Blend on high speed until smooth and creamy.
2. If the mixture is too thick, you can add a little more coconut water to achieve your desired consistency.
3. Once the smoothie reaches a smooth consistency, pour it into a bowl.
4. Top the smoothie bowl with sliced kiwi, banana slices, chia seeds, granola, and a sprinkle of coconut flakes.
5. Feel free to get creative with the toppings and add any other fruits or superfoods that you enjoy.
6. Serve immediately and enjoy your nutritious and delicious green smoothie bowl!
Note: You can customize this recipe by adjusting the quantity of ingredients to suit your taste preferences. You can also add a natural sweetener like honey or agave syrup if desired.